Also published on: ICBC 2022
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EXPLORING THE ESSENTIAL MINERAL CONTENT OF BRAZILIAN CANEPHORAS COFFEE WITH A PROTECTED GEOGRAPHICAL INDICATION
SLACAN 2023
COMPARISON BETWEEN METHODS OF EXTRACTION AND ANALYSIS OF OXALIC ACID BY FLAME ATOMIC ABSORPTION SPECTROMETRY AND UV-VIS SPECTROPHOTOMETER IN PURSLANE LEAVES (PORTULACA OLERACEA L.)
SLACAN 2023
DIGESTIBILITY EVALUATION OF PLANT-BASED BURGER ANALOGUES COMPARED TO BEEF BURGER: FREE AMINO ACIDS AND DEGREE OF HYDROLYSIS
SLACAN 2023
AUTHENTICATION OF A2 MILK BY MICRONIR SPECTROSCOPY AND ONE-CLASS CLASSIFICATION METHOD
SLACAN 2023
OHMIC HEATING PASTEURIZATION AND THE BIOACCESSIBILITY OF CALCIUM AND PHOSPHORUS OF ORANGE WHEY DRINK BEVERAGES, ASSESSED BY IN VITRO DIGESTION SIMULATION
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