Anielle de Oliveira in 3rd International Congress on Bioactive Compounds

Federal University of Technology of Paraná

Anielle de Oliveira

Also published on: ICBC 2022

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Papers 3 Topics 1

Evaluation of the Bioactivities of Pure and Encapsulated Extracts of Ora-pro nóbis (Pereskia aculeata MILLER) and in vitro Gastrointestinal Digestion
TEIXEIRA, Valéria Maria Costa ¹
OLIVEIRA, Anielle de ²
FILHO, José Rivaldo dos Santos
LEIMANN, Fernanda Vitória ³
PERALTA, ROSANE MARINA ⁴
¹ State University of Maringá
² Federal University of Technology of Paraná
³ Universidade Tecnológica Federal do Paraná | (Federal University of Technology of Paraná)
⁴ Universidade Estadual de Maringá
Vol 3, 2024. -
318338

Encapsulation, nanoprocessing, rheology, extraction, modeling, simulation, and optimization of processes, food processing, emerging technology, etc – (ET)

Poster
EXTRACTION AND ENCAPSULATION OF GREEN AND RIPE ORA-PRO-NOBIS FRUIT
OLIVEIRA, Anielle de ¹
TEIXEIRA, Valéria Maria Costa ²
BONA, Evandro ³
OLIVEIRA, Grazielle ⁴
¹ Federal University of Technology of Paraná
² State University of Maringá
³ Utfpr
⁴ Universidade Federal do Paraná (UFPR)
Vol 3, 2024. -
318208

Proximate composition, physicochemical analyzes, food analysis, bromatology, quantification of compounds in foods, antioxidant analysis, chromatographic analysis, spectrophotometric analysis, non-destructive methods of food analysis – (CF)

Poster
CHARACTERIZATION OF BIODEGRADABLE ACTIVE PACKAGING FORMULATED WITH CASSAVA STARCH AND COFFEE HUSK
FRANCISCO, Gabriele Paola da Silva ¹
TEIXEIRA, Valéria Maria Costa
OLIVEIRA, Grazielle de ²
GOZZO, Angela Maria ¹
OLIVEIRA, Anielle de ¹
BAPTISTA, Aline Takaoka Alves
¹ Universidade Tecnológica Federal do Paraná
² Universidade Federal do Paraná
Vol 3, 2024. -
318028

Proximate composition, physicochemical analyzes, food analysis, bromatology, quantification of compounds in foods, antioxidant analysis, chromatographic analysis, spectrophotometric analysis, non-destructive methods of food analysis – (CF)

Poster

ICBC 2024

Proceedings of International Congress on Bioactive Compounds and International Workshop on Bioactive Compounds
Proceedings of 3rd International Congress on Bioactive Compounds and 4th International Workshop on Bioactive Compounds

Anielle de Oliveira

Evaluation of the Bioactivities of Pure and Encapsulated Extracts of Ora-pro nóbis (Pereskia aculeata MILLER) and in vitro Gastrointestinal Digestion

EXTRACTION AND ENCAPSULATION OF GREEN AND RIPE ORA-PRO-NOBIS FRUIT

CHARACTERIZATION OF BIODEGRADABLE ACTIVE PACKAGING FORMULATED WITH CASSAVA STARCH AND COFFEE HUSK

Co-authors (10)

ROSANE MARINA PERALTA

Valéria Maria Costa Teixeira

Grazielle de Oliveira

José Rivaldo dos Santos Filho

Grazielle Oliveira

Gabriele Paola da Silva Francisco

Angela Maria Gozzo

Aline Takaoka Alves Baptista

Fernanda Vitória Leimann

Evandro Bona

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