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ISSN: 2965-2219
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Proceedings of International Congress on Bioactive Compounds and International Workshop on Bioactive Compounds
Proceedings of 1st International Congress on Bioactive Compounds and 2nd International Workshop on Bioactive Compounds - Vol. 1 - 2018

ISSN: 2965-2219
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Pós-graduação em Ciência de Alimentos, Universidade Estadual de Campinas

Láisa Gomes Dias

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Papers 1
  • EFFECT OF THE PLANTATION SEASON OF COMMON AND AROMATIC VARIETIES OF RICE ON THEIR PHYTOSTEROL CONTENT

    • Láisa Gomes Dias 1
    • Lilian Regina Barros Mariutti 2
    • Omar Villela 3
    • Neura Bragagnolo 2
    • 1 Pós-graduação em Ciência de Alimentos, Universidade Estadual de Campinas
    • 2 Universidade Estadual de Campinas
    • 3 Agência Paulista de Tecnologia dos Agronegócios
    Vol1, 2018 -
    94148
    Food Design
    Poster

Co-authors (3)

  • Lilian Regina Barros Mariutti

    9 publications

  • Neura Bragagnolo

    2 publications

  • Omar Villela

    1 publication

Publications in other proceedings

  • slaca-2017

    DETERMINAÇÃO DE VITAMINA C EM NÉCTARES DE MANGA DE DIFERENTES MARCAS

  • slaca-2017

    AVALIAÇÃO DA PERCEPÇÃO PÚBLICA DE TÓPICOS DE CIÊNCIA DOS ALIMENTOS

  • slaca-2017

    ARE THERE ANY DIFFERENCES AMONG THE PROFILES OF VOLATILE COMPOUNDS FROM DIFFERENT TYPES OF RICE?

  • slaca-2017

    OPTIMIZATION OF THE EXTRACTION OF VOLATILE COMPOUNDS FROM AROMATIC RICE BY HS-SPME/GC-MS USING A CENTRAL COMPOSITE ROTATABLE DESIGN

  • slaca-2017

    ANÁLISE DE CAROTENOIDES TOTAIS EM CASCA, POLPA E SEMENTE DE MURICI (Byrsonima crassifolia (L.) Rich)

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