Publications in other proceedings
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slaca-2017
ANTIMICROBIAL ACTIVITY OF ESSENTIAL OILS AGAINST Listeria sp. ISOLATED FROM DAIRY PRODUCTIVE CHAIN
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slaca-2017
CONSUMER SENSORY PERCEPTION OF CHICKEN RESTRUCTURED PRODUCT CONTAINING AGRO-INDUSTRIAL RESIDUE EXTRACTS AS NATURAL ANTIOXIDANTS
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slaca-2017
VOLATILES DETERMINATION IN SMOKED BACON WITH REFORESTED WOODS AND COMMERCIAL LIQUID SMOKE, USING THE STATIC HEADSPACE-GC/MS TECHNIQUE
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slaca-2017
DEVELOPING A LEXICON OF EMOTIONS EVOKED BY HAMBURGER PACKAGING: A STUDY WITH BRAZILIAN CONSUMERS
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slaca-2017
EFFECT OF ULTRASOUND TECHNOLOGY AND STORAGE TIME ON CHICKEN BREAST QUALITY
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