VICTORIA CORTES MACH | ICBC 2026 | Galoá Proceedings

Universidade Federal do Paraná (UFPR)

VICTORIA CORTES MACH

Is this your profile? Do login to access your certificates

INFLUENCE OF GRAPE POMACE FLOUR PARTICLE SIZE ON THE CONTENT OF BIOACTIVE COMPOUNDS AND ANTIOXIDANT ACTIVITY OF YOGURTS
MACH, Victoria Cortes ¹
PRADO, Stephanie C. ²
QUEIROZ, Christiane ³
¹ Universidade Federal do Paraná (UFPR)
² Federal University of Paraná
³ Universidade Federal do Paraná
Vol.2, 2025 -
348243

Proximate Composition, Physicochemical Analyzes - (PCA)

In-person poster presentation
Grape pomace flour in yogurt: influence of pre-fermentation addition and concentration on phenolic compounds and antioxidant capacity
MACH, Victoria Cortes ¹
PRADO, Stephanie C. ²
QUEIROZ, Christiane ²
¹ Universidade Federal do Paraná (UFPR)
² Universidade Federal do Paraná
Vol 4, 2026. -
348240

Proximate Composition, Physicochemical Analyzes - (PCA)

In-person poster presentation

Co-authors (3)