Riane Oliveira Evangelista | ICBC 2026 | Galoá Proceedings

Federal University of Ceará

Riane Oliveira Evangelista

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Technological potential of flour from the peel of ripe Artocarpus heterophyllus Lam. in the production of pan bread
LAURINDO, Francisco Ryan Mateus ¹
OLIVEIRA, Lana Larissa Dos Santos ¹
EVANGELISTA, Riane Oliveira ²
ZAMBELLI, Rafael Audino ²
MENDONÇA, Luciana Gama de ³
¹ University for International Integration of the Afro-Brazilian Lusophony
² Universidade Federal do Ceará
³ Universidade da Integração Internacional da Lusofonia Afro-Brasileira
Vol.2, 2025 -
348559

Product development, Sensory Sciences and Consumer Profile - (PD)

In-person poster presentation

Co-authors (4)