Gianna Araújo da Costa | ICBC 2026 | Galoá Proceedings

Universidade Estadual de Campinas - Unicamp

Gianna Araújo da Costa

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BIOACTIVE COMPOUNDS AND ANTIOXIDANT ACTIVITY OF AN ETHANOLIC EXTRACT FROM JABUTICABA SEED FLOUR
OLIVEIRA, João Paulo Lima de ¹
LEMOS, Iara Lopes ²
COSTA, Gianna Araújo da ³
MORENO, Gabriela Correa Crepaldi ³
JUNIOR, Mário Roberto Maróstica ³
¹ Universidade Estadual de Campinas
² Universidade Estadual de Campinas (UNICAMP)
³ Faculty of Food Engineering, UNICAMP, Brazil
Vol.2, 2025 -
347534

Proximate Composition, Physicochemical Analyzes - (PCA)

In-person poster presentation

Co-authors (4)