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SLACAN 2023
EXTRACTION AND QUANTIFICATION OF CAROTENOIDS FROM MACAUBA PULP AND PULP PRESS-CAKE BY ULTRASOUND USING GRAS SOLVENTS
SLACAN 2023
OBTENTION AND CHARACTERIZATION OF HYDROLYSATES FROM MACAUBA (Acrocomia aculeata) KERNEL PROTEIN ISOLATE
SLACAN 2023
EVALUATION OF THE PHYSICAL, CHEMICAL, TECHNOLOGICAL AND SENSORIAL PROPERTIES OF COOKIES FROM COMPOSITE SORGHUM AND COWPEA FLOURS
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