Izabel Moraes | XV CIBIA | Galoá Proceedings

University of São Paulo, School of Animal Science and Food Engineering (FZEA), Department of Food Engineering

Izabel Moraes

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Bioactive potencial of green propolis extracts obtained under different extraction conditions
SILVA, Marianna ¹
MARIANO, Jeniffer ¹
PICCOLI, Silvana ¹
RIGO, Eliana ²
SCATOLINI, Márcio ¹
MORAES, Izabel ¹
¹ University of São Paulo, School of Animal Science and Food Engineering (FZEA), Department of Food Engineering
² Universidade de São Paulo, Faculdade de Zootecnia e Engenharia de Alimentos (FZEA), Departamento de Engenharia de Alimentos
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343865

1) Ingeniería de Alimentos

Póster
Physically Modified Cassava Starch Microparticles as Carrier Systems for Bioactive Compounds from Green Propolis Extract
SILVA, Marianna ¹
MARIANO, Jeniffer ¹
PICCOLI, Silvana ¹
RIGO, Eliana ²
SCATOLINI, Márcio ¹
MORAES, Izabel ¹
¹ University of São Paulo, School of Animal Science and Food Engineering (FZEA), Department of Food Engineering
² Universidade de São Paulo, Faculdade de Zootecnia e Engenharia de Alimentos (FZEA), Departamento de Engenharia de Alimentos
-
343863

1) Ingeniería de Alimentos

Póster

Coautores(as) (5)

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