Pramila Neupane | XV CIBIA | Galoá Proceedings

University of Algarve

Pramila Neupane

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Development of a 3D-printable vegetable-based, highly nutritious and tasty snack
VIEIRA, M.M.C. ¹
Neupane, P. ²
Quintino, ANC ³
¹ MED Mediterranean Institute for Agriculture, Environment and Development & CHANGE Global Change and Sustainability Institute, Instituto Superior de Engenharia, Universidade do Algarve,
² Universidade do Algarve
³ MED Mediterranean Institute for Agriculture, Environment and Development & CHANGE Global Change and Sustainability Institute, Faculdade de Ciências e Tecnologia, Universidade do Algarve
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342698

1) Food Engineering

Oral Presentation

Co-authors (2)