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XV CIBIA

ISBN: 978-65-80968-64-0
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Proceedings of the XV Ibero-American Congress of Food Engineering

ISBN: 978-65-80968-64-0
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University of São Paulo

Giovanna Milena Borges Hipólito

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Papers 1
  • Aquecimento por micro-ondas para processamento térmico contínuo de alimentos líquidos: efeito da rotação do guia de onda na homogeneidade térmica e reflexão de potência

    • HIPÓLITO, Giovanna Milena Borges 1
    • GUT, Jorge 1
    • POUZADA, Eduardo Victor dos Santos 2
    • 1 Universidade de São Paulo
    • 2 Instituto Mauá de Tecnologia
    -
    341717
    1) Food Engineering
    Poster

Co-authors (2)

  • Jorge Andrey Wilhelms Gut

    7 publications

  • Eduardo Victor dos Santos Pouzada

    2 publications

Publications in other proceedings

  • COBEQ & ENBEQ

    Modelagem multifísica de um aplicador de micro-ondas helicoidal para o processamento térmico contínuo de alimentos líquidos

  • COBEQ & ENBEQ

    ESTUDO DA INTENSIFICAÇÃO DA TRANSFERÊNCIA DE CALOR E HOMOGENEIDADE TÉRMICA DEVIDO AO ESCOAMENTO SECUNDÁRIO EM TUBO HELICOIDAL NO PROCESSAMENTO TÉRMICO DE ALIMENTOS

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