Fabiola Fogaça | XV CIBIA | Galoá Proceedings

Embrapa Agrindústria de Alimentos

Fabiola Fogaça

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3DPRINTED FOOD FOR PERSONALIZED NUTRITIONAL SUPPLEMENTATION FOR THE ELDERLY USING BY-PRODUCTS OF THE FISH AND SEAWEED INDUSTRY - PRELIMINARY RESULTS
SCORIZZA, Rafaela Tumiati Sierra ¹
MANIGLIA, Bianca ¹
MAI, Mônica ¹
SILVA, Luciana Kimie Savay da ²
ARRUDA, Ana Vitória Siqueira ²
FOGAÇA, Fabiola ³
¹ Instituto de Química de São Carlos
² Universidade Federal de Mato Grosso
³ Embrapa Agrindústria de Alimentos
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343264

2) Food Technology

Poster

Co-authors (5)

Publications in other proceedings

SLACA 2021
PESTICIDES RESIDUE DETERMINATION IN FISHES AND BIVALVES FROM SEPETIBA BAY AND PARNAÍBA RIVER DELTA