Brazilian Conference on Natural Products Proceedings of Brazilian Conference on Natural Products and Annual Meeting on Micromolecular Evolution, Systematics and Ecology

ISSN: 2594-7346

Vol. 1, 2017

Universidade Federal do Espírito Santo

Polianna Ferreira

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Analysis of the volatile compounds present in the bark of the cupuaçu (Theobroma grandiflorum)
1. Biodiversity and Natural Products

Letícia Puziol ¹ ; Cristina Luz Tosta ¹ ; Paulo Roberto Filgueiras ¹ ; Polianna Ferreira ¹ ; Ricardo Machado Kuster ¹ ; Samantha R.C. da Silva ¹

¹ Universidade Federal do Espírito Santo

theobroma grandiflorum

TROPICAL FRUITS

Volatile compounds

gas chromatography

bark

Vol. 1, 2017 -
77589
Comparative chemical profile of fruits, leaves and barks of Schinus terebinthifolius
1. Biodiversity and Natural Products

Polianna Ferreira ¹ ; Samantha R.C. da Silva ¹ ; Letícia Puziol ¹ ; Paulo Roberto Filgueiras ¹ ; José Aires Ventura ² ; Ricardo Machado Kuster ¹ ; Jessica Hellen ³ ; Fabiana Ruas ² ; Hildegardo Franca ⁴

¹ Universidade Federal do Espírito Santo ;

² Departamento de Operações Técnicas / Incaper- Instituto Capixaba de Pesquisa, Assistência Técnica e Extensão Rural / INCAPER ;

³ Universidade Federal do Rio de Janeiro ;

⁴ Instituto Federal de Ciência e Tecnologia do Espírito Santo

Schinus terebinthifolius

Phenolic

pink pepper

Triterpenes

Volatile compounds

Vol. 1, 2017 -
77586

Co-authors (9)