Brazilian Conference on Natural Products Proceedings of Brazilian Conference on Natural Products and Annual Meeting on Micromolecular Evolution, Systematics and Ecology

ISSN: 2594-7346

Vol. 1, 2017

Universidade Estadual Paulista “Júlio de Mesquita Filho”

Maiara Stefanini Borges

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Important chromatographic parameters for obtain the green chromatographic fingerprinting of pomegranate by HPLC-PAD
1. Biodiversity and Natural Products

Maiara Stefanini Borges ¹ ; Laura Helena Miranda Gomide Silva ¹ ; Renato Lajarim Carneiro ² ; Cristiano Soleo de funari ¹ ; Daniel Rinaldo ¹

¹ Universidade Estadual Paulista “Júlio de Mesquita Filho” ;

² Universidade Federal de São Carlos

Punica granatum

pomegranate

Green Chemistry

Quality design

HPLC

Vol. 1, 2017 -
77524
Quality by design determination of chromatographic parameters for separation of secondary metabolites of Glycine max ("soybean") by HPLC-PAD using the concepts of green chemistry
1. Biodiversity and Natural Products

Júlio Gabriel Sanches de Camargo ¹ ; Maiara Stefanini Borges ¹ ; Renato Lajarim Carneiro ² ; Cristiano Soleo de funari ¹ ; Daniel Rinaldo ¹

¹ Universidade Estadual Paulista “Júlio de Mesquita Filho” ;

² Universidade Federal de São Carlos

Glycine max

HPLC

Green Chemistry

Vol. 1, 2017 -
77477

Co-authors (5)

Publications in other proceedings

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SEARCHING FOR ISOFLAVONES IN SOYBEAN AGRICULTURAL WASTES