CINÉTICA RUMINAL IN VITRO DE FARELO DE CANOLA

The use of by-products in animal feed is an alternative to becoming sustainable, as well as production costs, as well as the disposal of agro-industrial waste in the environment. The weights were weighed in amber jars. In addition to volumes and pressures, 1, 2, 3, 6, 8, 10, 12, 16, 20, 24, 30, 36, 48, 72 hours after an incubation. For a comparison, a bicompartmental mathematical model was used, taking into account the rates of degradation of the fast and slow speed, rate of degradation of the fast and slow degradation, besides the time of lag. The higher in vitro degradability of canola meal, as well as higher rates of degradation, has been observed in the rapidly degraded compartment. Accuracy of a latency period, followed by an exponential reduction of the degradation to the asymptotic phase