Skip to main content

SLACAN 2025

ISSN: 3086-2221
Login
SLACAN 2025
  • Presentation
  • Committes
  • Submission rules
  • Papers
  • Authors
  • Tracks
  • Proceedings Contact
  • Past Editions

Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
  • English
  • Portuguese, Brazil
  • Spanish
Login
Universidade Estadual Paulista - UNESP

Júlio Gabriel Oliveira de Lima

Also published on: SLACAN 2023

Is this your profile? Do login to access your certificates
Papers 1
  • EVALUATION OF DIFFERENT SOLID-LIQUID EXTRACTION OF β-CAROTENE PRODUCED BY Rhodotorula glutinis

    • SILVA, Pedro Garcia Pereira 1
    • LIMA, Júlio Gabriel Oliveira de 1
    • EBINUMA, Valéria de Carvalho Santos 2
    • 1 Universidade Estadual Paulista - UNESP
    • 2 Universidade Estadual Paulista “Júlio de Mesquita Filho” - Campus Araraquara
    Vol.2, 2025 -
    329280
    Process Engineering and Emerging Technologies (ET)
    Poster

Co-authors (2)

  • Valéria de Carvalho Santos Ebinuma

    3 publications

  • Pedro Garcia Pereira Silva

    2 publications

Publications in other proceedings

  • COBEQ & ENBEQ

    SUSTAINABLE PRODUCTION OF COLORANTS BY FILAMENTOUS FUNGI: STRATEGIES FOR REDUCING COSTS

  • COBEQ & ENBEQ

    EVALUATION OF COLORANT BIOSYNTHESIS AND ABSENCE OF ANTIMICROBIAL ACTIVITY IN Talaromyces sp. C1I3 EXTRACT

  • SLACAN 2023

    Estudo da influência de diferentes concentrações de carbono na produção de astaxantina por Phaffia rhodozyma e sua extração empregando biomassa seca e úmida.

  • SLACAN 2023

    IMPROVEMENT OF CAROTENOID PRODUCTION BY YEAST Rhodotorula glutinis: AN APPROACH WITH ARTIFICIAL NEURAL NETWORKS AND RESPONSE SURFACE METHODOLOGY

Streamline your Scholarly Event

With nearly 200,000 papers published, Galoá empowers scholars to share and discover cutting-edge research through our streamlined and accessible academic publishing platform.
Learn more about our products:

Proceedings Call for Papers Mobile Apps AMS for Scientific Associations
Galoá logo
Learn more

How to cite this proceedings?

This proceedings is identified by a DOI , for use in citations or bibliographic references. Attention: this is not a DOI for the paper and as such cannot be used in Lattes to identify a particular work.

Check the link "How to cite" in the paper's page, to see how to properly cite the paper