SLACAN 2025

Composition of Amazonian Robusta green coffee from Rondônia indigenous, Acre and Amazonas estimated by MCR-ALS relative concentration

SLACAN 2023

Multiplatform characterization and multi-block data analysis of Robusta Amazônico coffee husk cultivars using 1H NMR and NIR spectroscopies and relationship with their antioxidant potential

SLACAN 2023

Design and application of 3D-printed device for smartphone image analysis: Simultaneous detection of multiple adulterants in Specialty Canephora coffees

SLACA 2021

Chemometric discrimination and classification of Brazilian canephora coffees using near-infrared technology as a spectral fingerprint

SENSELATAM 2020

ANÁLISE DE FATORES PARALELOS (PARAFAC) NA EXTRAÇÃO DE INFORMAÇÕES DE ANÁLISE SENSORIAL DE CAFÉ