Anais do Simpósio Nacional de Bioprocessos Proceedings of National Bioprocesses Symposium and Enzymatic Hydrolysis of Biomass Symposium

ISSN: 2447-2816

vol. 2, 2017 -

Departamento de Ciência dos Alimentos / Universidade Federal de Lavras

Clinton Barbosa Honório

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CHEMICAL MODIFICATION OF ORANGE PEEL AND BAGASSE FOR USE AS WHEY PROTEINS ADSORBENT
8. Recovery and Purification of Bioproducts

Samuel Muniz Ceresini ¹ ; Clinton Barbosa Honório ¹ ; João Marcos Faria Fonseca ¹ ; Lucas Alcantara Cavalcante ² ; Isabelle Cristina Oliveira Neves ¹ ; José Guilherme Lembi Ferreira Alves ¹ ; Lizzy Ayra Alcântara Veríssimo ¹

¹ Departamento de Ciência dos Alimentos / Universidade Federal de Lavras ;

² Departamento de Engenharia Química / Universidade Federal de Lavras

Orange Peel

whey proteins

adsorption

vol. 2, 2017 - -
58846

Co-authors (6)

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