Anais do Simpósio Nacional de Bioprocessos Proceedings of National Bioprocesses Symposium and Enzymatic Hydrolysis of Biomass Symposium

ISSN: 2447-2816

vol. 2, 2017 -

University of Genoa, Department of Civil, Chemical and Environmental Engineering (DICCA)

Attilio Converti

Also published on: sinaferm-2015

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Papers 2

A NEW APPROACH FOR THE RECOVERY OF POLYPHENOLS FROM Arthrospira platensis: ADVANCEMENT OF GREEN PROCESS THROUGH HIGH PRESSURE/TEMPERATURE EXTRACTION
8. Recovery and Purification of Bioproducts

Milena Fernandes da Silva ¹ ; Alessandro A. Casazza ² ; Pier F. Ferrari ² ; Bahar Aliakbarian ² ; Attilio Converti ² ; Raquel Pedrosa Bezerra ³ ; Ana Lúcia Figueiredo Porto ³ ; Patrizia Perego ²

¹ Federal University of Pernambuco, Bioscience Center ;

² University of Genoa, Department of Civil, Chemical and Environmental Engineering (DICCA) ;

³ Federal Rural University of Pernambuco, Department of Morphology and Animal Physiology

green extraction

Arthrospira platensis

phenolic compounds

vol. 2, 2017 - -
57271
RECOVERY OF PHENOLIC COMPOUNDS FROM Arthrospira (Spirulina) platensis: AN APPROACH ON GREEN EXTRACTION THROUGH INNOVATIVE ALTERNATIVE TECHNIQUES FOR FOOD APPLICATION
8. Recovery and Purification of Bioproducts

Milena Fernandes da Silva ¹ ; Alessandro A. Casazza ² ; Pier F. Ferrari ² ; Bahar Aliakbarian ² ; Rebeca Gonçalves de Melo ¹ ; Attilio Converti ² ; Raquel Pedrosa Bezerra ³ ; Ana Lúcia Figueiredo Porto ³ ; Patrizia Perego ²

¹ Federal University of Pernambuco, Bioscience Center ;

² University of Genoa, Department of Civil, Chemical and Environmental Engineering (DICCA) ;

³ Federal Rural University of Pernambuco, Department of Morphology and Animal Physiology

Arthrospira (Spirulina) platensis

phenolic compounds

green extraction

vol. 2, 2017 - -
58868

Anais do Simpósio Nacional de Bioprocessos Proceedings of National Bioprocesses Symposium and Enzymatic Hydrolysis of Biomass Symposium

Attilio Converti

A NEW APPROACH FOR THE RECOVERY OF POLYPHENOLS FROM Arthrospira platensis: ADVANCEMENT OF GREEN PROCESS THROUGH HIGH PRESSURE/TEMPERATURE EXTRACTION

RECOVERY OF PHENOLIC COMPOUNDS FROM Arthrospira (Spirulina) platensis: AN APPROACH ON GREEN EXTRACTION THROUGH INNOVATIVE ALTERNATIVE TECHNIQUES FOR FOOD APPLICATION

Co-authors (8)

Ana Lúcia Figueiredo Porto

Raquel Pedrosa Bezerra

Rebeca Gonçalves de Melo

Milena Fernandes da Silva

Alessandro A. Casazza

Pier F. Ferrari

Bahar Aliakbarian

Patrizia Perego

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