Begoña de la Roza-Delgado

Trabalhos 3

Influence of the fiber optic length on the repeatability of the Near Infrared Spectroscopy signal from animal protein by-products

Ana Sanchez-Bonilla ¹ ; Ana Garrido-Varo ² ; FRANCISCO MAROTO MOLINA ³ ; JOSÉ EMILIO GUERRERO GINEL ⁴ ; Begoña de la Roza-Delgado ⁵ ; DOLORES CATALINA PÉREZ MARÍN ³

¹ UNIVERSITY OF CÓRDOBA - Faculty of Agriculture and Forestry Engineering - Animal Production ;

² University of Cordoba - Faculty of Agriculture & Forestry Engineering - Animal Production ;

³ UNIVERSITY OF CÓRDOBA - FACULTY OF AGRICULTURAL AND FORESTRY ENGINEERING - ANIMAL PRODUCTION ;

⁴ UNIVERSITY OF CÓRDOBA - FACULTY OF AGRICULTURAL AND FORESTRY ENGINEERING ;

⁵ Regional Institute for Research and Agro-Food Development - SERIDA-Villaviciosa - Nutrition, Grasslands and Forages

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34289
Quality and Safety controls in complex blends of food ingredients

José Ramón Quevedo ¹ ; Elena Montañés ¹ ; Beatriz Carrasco ² ; Ana Soldado ³ ; Begoña de la Roza-Delgado ⁴

¹ Universidad de Oviedo - Artificial Intelligent Centre, Gijón, Spain ;

² Blendhub Corp., 30169 San Ginés, Murcia, Spain ;

³ SERIDA - Regional Instutute for Research and Agro-Food Development, Villaviciosa, Spain ;

⁴ SERIDA-Regional Instutute for Research and Agro-Food Development, Villaviciosa, Spain

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34281
Matching portable NIRS instruments for on farm monitoring of the protein and fat contents of cow milk.

Begoña de la Roza-Delgado ¹ ; Ana Soldado ¹ ; Amelia González Arrojo ¹ ; María Cuevas Valdés ² ; JOSÉ EMILIO GUERRERO GINEL ³ ; Ana Garrido-Varo ⁴ ; DOLORES CATALINA PÉREZ MARÍN ³

¹ Nutrition Research Programme. Regional Institute for Research and Agro-Food Development (SERIDA) ;

² E.U.I.T Agrícola. Technical University of Madrid (UPM), Madrid ;

³ University of Cordoba-Faculty of Agriculture & Forestry Engineering-Animal Production ;

⁴ University of Cordoba - Faculty of Agriculture & Forestry Engineering - Animal Production

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34308

17th International Conference on Near Infrared Spectroscopy - Book of Abstracts

Influence of the fiber optic length on the repeatability of the Near Infrared Spectroscopy signal from animal protein by-products

Quality and Safety controls in complex blends of food ingredients

Matching portable NIRS instruments for on farm monitoring of the protein and fat contents of cow milk.

Coautores(as) (11)

JOSÉ EMILIO GUERRERO GINEL

Ana Garrido-Varo

DOLORES CATALINA PÉREZ MARÍN

Ana Soldado

Beatriz Carrasco

FRANCISCO MAROTO MOLINA

Amelia González Arrojo

María Cuevas Valdés

José Ramón Quevedo

Elena Montañés

Ana Sanchez-Bonilla