Begoña de la Roza-Delgado

Papers 3

Influence of the fiber optic length on the repeatability of the Near Infrared Spectroscopy signal from animal protein by-products

Ana Sanchez-Bonilla ¹ ; Ana Garrido-Varo ² ; FRANCISCO MAROTO MOLINA ³ ; JOSÉ EMILIO GUERRERO GINEL ⁴ ; Begoña de la Roza-Delgado ⁵ ; DOLORES CATALINA PÉREZ MARÍN ³

¹ UNIVERSITY OF CÓRDOBA - Faculty of Agriculture and Forestry Engineering - Animal Production ;

² University of Cordoba - Faculty of Agriculture & Forestry Engineering - Animal Production ;

³ UNIVERSITY OF CÓRDOBA - FACULTY OF AGRICULTURAL AND FORESTRY ENGINEERING - ANIMAL PRODUCTION ;

⁴ UNIVERSITY OF CÓRDOBA - FACULTY OF AGRICULTURAL AND FORESTRY ENGINEERING ;

⁵ Regional Institute for Research and Agro-Food Development - SERIDA-Villaviciosa - Nutrition, Grasslands and Forages

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34289
Quality and Safety controls in complex blends of food ingredients

José Ramón Quevedo ¹ ; Elena Montañés ¹ ; Beatriz Carrasco ² ; Ana Soldado ³ ; Begoña de la Roza-Delgado ⁴

¹ Universidad de Oviedo - Artificial Intelligent Centre, Gijón, Spain ;

² Blendhub Corp., 30169 San Ginés, Murcia, Spain ;

³ SERIDA - Regional Instutute for Research and Agro-Food Development, Villaviciosa, Spain ;

⁴ SERIDA-Regional Instutute for Research and Agro-Food Development, Villaviciosa, Spain

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34281
Matching portable NIRS instruments for on farm monitoring of the protein and fat contents of cow milk.

Begoña de la Roza-Delgado ¹ ; Ana Soldado ¹ ; Amelia González Arrojo ¹ ; María Cuevas Valdés ² ; JOSÉ EMILIO GUERRERO GINEL ³ ; Ana Garrido-Varo ⁴ ; DOLORES CATALINA PÉREZ MARÍN ³

¹ Nutrition Research Programme. Regional Institute for Research and Agro-Food Development (SERIDA) ;

² E.U.I.T Agrícola. Technical University of Madrid (UPM), Madrid ;

³ University of Cordoba-Faculty of Agriculture & Forestry Engineering-Animal Production ;

⁴ University of Cordoba - Faculty of Agriculture & Forestry Engineering - Animal Production

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34308

17th International Conference on Near Infrared Spectroscopy - Book of Abstracts

Influence of the fiber optic length on the repeatability of the Near Infrared Spectroscopy signal from animal protein by-products

Quality and Safety controls in complex blends of food ingredients

Matching portable NIRS instruments for on farm monitoring of the protein and fat contents of cow milk.

Co-authors (11)

JOSÉ EMILIO GUERRERO GINEL

Ana Garrido-Varo

DOLORES CATALINA PÉREZ MARÍN

Ana Soldado

Beatriz Carrasco

FRANCISCO MAROTO MOLINA

Amelia González Arrojo

María Cuevas Valdés

José Ramón Quevedo

Elena Montañés

Ana Sanchez-Bonilla