Tomazzoli, M.M. | IUFoST | Galoá Proceedings

Tomazzoli, M.M.

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Quality of propolis from Santa Catarina State according to the normative to apiarian products in Brazil.
Bioactive Compounds and Functional Foods

Murakami, A.N.N. ; Veloso, A.C ; Silva, D.A. ; Somensi-Zeggio, A.R. ¹ ; Tomazzoli, M.M.

¹ Universidade Federal de Santa Catarina

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43030
A 1H-NMR-BASED METABOLOMIC ANALYSIS OF PROPOLIS FROM SANTA CATARINA STATE
Bioactive Compounds and Functional Foods

Rocha, M.P. ; Carreira, R. ; Marcelo Maraschin ; Sforça, M. ; Zeri, A.C.M. ; Tomazzoli, M.M. ; Kobe, S.O. ; Somensi-Zeggio, A.R. ¹

¹ Universidade Federal de Santa Catarina

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42468
CLASSIFICATION OF PROPOLIS PRODUCED IN SANTA CATARINA STATE BY UV-VISIBLE SCANNING SPECTROPHOTOMETRY AND PRINCIPAL COMPONENT ANALYSIS.
Bioactive Compounds and Functional Foods

Marcelo Maraschin ; Veloso, A.C ; Silva, D.A. ; Tomazzoli, M.M. ; Somensi-Zeggio, A.R. ¹

¹ Universidade Federal de Santa Catarina

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42463

Coautores(as) (10)