Simoní da Ros | IUFoST | Galoá Proceedings

Simoní da Ros

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PHYTOCHEMICAL AND FIBER COMPONENTS IN BRAZILIAN BARLEY VARIETIES
Bioactive Compounds and Functional Foods

Simoní da Ros ; Géssica Domigos da Silveira ; Leandro Machado de Carvalho ; NÖRNBERG, J. L. ; Aline Sobreira Bezerra ¹

¹ Departamento de Ciência e Tecnologia dos Alimentos / Universidade Federal de Santa Maria

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43359

Co-authors (4)

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