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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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Fabíola Thaís Becker Lenzer

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Papers 2
  • EXPERIMENTAL STUDY OF CO2 SOLUBILITY IN MILK AT NORMAL PRESSURE

    Food Analysis
    Fabíola Thaís Becker Lenzer ; Maria Lucia Masson ; Fabíola Thaís Becker Lenzer
    -
    43431
  • THE INFLUENCE OF CARBONATATION IN PHYSICAL-CHEMICAL AND MICROBIOLOGICAL PROPERTIES AND FEASIBILITY OF IMMUNOGLOBULINS IGG IN BOVINE COLOSTRUM

    Food Analysis
    Fabíola Thaís Becker Lenzer ; Fabíola Thaís Becker Lenzer ; Maria Lucia Masson
    -
    43427

Co-authors (1)

  • Maria Lucia Masson

    5 publications

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