Supplement intake behavior and weight gain per area of Nellore cattle finished with high intake supplementation in pasture
This project aimed to evaluate the supplement intake behavior and weight gain per area (GA; kg/ha/day) of Nellore cattle finished with high intake supplementation in Brachiaria brizantha cv. Marandu pasture. Two forage allowance (FA; 2.5 and 4.5 kg DM/kg of body weight -BW) and two energy sources (ES; corn and citrus-pulp) were evaluated. The supplement (14% of crude protein; 71% of total digestible nutrients) was provided in the amount of 2% of the BW at 8 a.m. daily. Were used 48 uncastrated Nellore cattle with 30 months of age and BW of 430 ? 3 kg. Data were evaluated in randomized blocks, in a 2x2 factorial arrangement, being the paddock the experimental unit (3 repetitions/4 animals per paddock). The data were analyzed in repeated measurements (PROC MIXED; SAS; P > 0.10). There was no interaction between ES and FA for any variable studied (P > 0.10). The supplement intake was higher for animals fed with corn than those who received citrus pulp (8.4 vs. 7.5 kg/day; P = 0.04), and it was not affected by FA (7.8 kg/day; P = 0.23). The stocking rate (SR) was lower in paddocks with high FA in relation to those with low FA (9.6 vs. 5.9 UA/ha; P < 0.01). The GA was higher for animals kept in low FA, when compared to the high FA ones (10.3 vs. 6.6 kg/ha/day; P < 0.01). The SR and GA were not affected by ES of supplement (7.8 UA/ha; P = 0.44 and 8.5 kg/ha/day; P = 0.45). Regarding the disappearance rate, which it can evaluate the behavior of supplement intake over the day, it was observed effect of the FA (P = 0.04) and interaction ES vs. time (P < 0.01). Animals kept in high FA consumed less supplements until 12 p.m. when compared with animals kept in low FA (62% vs. 54%, leftover), after this period the intake behavior was the same. At 6 p.m. the leftover was the same for the both FA (19%). The supplement containing corn presented higher intake rate in each observation, with depletion of supplement at 4 p.m. (1.2%). In the same time, for animals which consumed supplement containing citrus-pulp, still remained 46% of the supplement to be consumed. In conclusion, the use of corn as an ES promotes faster supplement intake. Thus, the maintaining of low FA can promote a greater GA, but the efficiency concentrate used is worst.