Marta Silva in 3rd International Congress on Bioactive Compounds

LAQV/REQUIMTE, Laboratory of Bromatology and Hydrology, Faculty of Pharmacy, University of Porto, Portugal

Marta Silva

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Papers 2

Cultivar-Specific Digestion of Organosulfur Compounds in Radish Microgreens: A Structural Equation Modelling Approach
SILVA, Marta ¹
PERLES, Raul Dominguez ²
FERNANDEZ, Diego Moreno ²
VIEGAS, Olga ³
FARIA, Miguel A. ⁴
CARVALHO, Susana M.P. ⁵
FERREIRA, Isabel ⁴
¹ Faculdade de Ciências da Nutrição e Alimentação da Universidade do Porto
² Phytochemistry and Healthy Food Lab (LabFAS), CSIC, CEBAS, Spain
³ LAQV/REQUIMTE, Faculty of Nutrition and Food Sciences, University of Porto, A4F-Algafuel (Portugal)
⁴ LAQV/REQUIMTE, Laboratory of Bromatology and Hydrology, Faculty of Pharmacy, University of Porto, Portugal
⁵ GreenUPorto - Sustainable Agrifood Production Research Centre/Inov4Agro, DGAOT, Faculty of Sciences, University of Porto, Portug
Vol 3, 2024. -
319511

Proximate composition, physicochemical analyzes, food analysis, bromatology, quantification of compounds in foods, antioxidant analysis, chromatographic analysis, spectrophotometric analysis, non-destructive methods of food analysis – (CF)

Poster
Impact of Preharvest Lighting on the Bioactivity of Radish Microgreens Grown in Vertical Farming
SILVA, Marta ¹
FERNANDEZ, Diego Moreno ²
PERLES, Raul Dominguez ²
VIEGAS, Olga ³
FARIA, Miguel A. ⁴
CARVALHO, Susana M.P. ⁵
FERREIRA, Isabel M.P.L.V.O. ⁴
¹ Faculdade de Ciências da Nutrição e Alimentação da Universidade do Porto
² Phytochemistry and Healthy Food Lab (LabFAS), CSIC, CEBAS, Spain
³ LAQV/REQUIMTE, Faculty of Nutrition and Food Sciences, University of Porto, Portugal
⁴ LAQV/REQUIMTE, Laboratory of Bromatology and Hydrology, Faculty of Pharmacy, University of Porto, Portugal
⁵ GreenUPorto - Sustainable Agrifood Production Research Centre/Inov4Agro, DGAOT, Faculty of Sciences, University of Porto, Portug
Vol 3, 2024. -
319476

Proximate composition, physicochemical analyzes, food analysis, bromatology, quantification of compounds in foods, antioxidant analysis, chromatographic analysis, spectrophotometric analysis, non-destructive methods of food analysis – (CF)

Poster

ICBC 2024

Proceedings of International Congress on Bioactive Compounds and International Workshop on Bioactive Compounds
Proceedings of 3rd International Congress on Bioactive Compounds and 4th International Workshop on Bioactive Compounds

Marta Silva

Cultivar-Specific Digestion of Organosulfur Compounds in Radish Microgreens: A Structural Equation Modelling Approach

Impact of Preharvest Lighting on the Bioactivity of Radish Microgreens Grown in Vertical Farming

Co-authors (9)

Olga Viegas

Isabel Ferreira

Isabel M.P.L.V.O. Ferreira

Raul Dominguez Perles

Diego Moreno Fernandez

Miguel A. Faria

Susana M.P. Carvalho

Miguel A. Faria

Susana M.P. Carvalho

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