D.S. AMORIM | ICBC 2024 | Galoá Proceedings

State University of Campinas (UNICAMP)

D.S. AMORIM

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EFFECTS OF COLD PLASMA TREATMENT ON THE COLOR PROPERTIES OF Endopleura uchi PULP
AMORIM, I.S. ¹
AMORIM, D.S. ¹
FERNANDES, F.A.N. ²
MARIUTTI, Lilian Regina Barros ¹
¹ State University of Campinas (UNICAMP)
² Federal University of Ceará
Vol 3, 2024. -
320647

Proximate composition, physicochemical analyzes, food analysis, bromatology, quantification of compounds in foods, antioxidant analysis, chromatographic analysis, spectrophotometric analysis, non-destructive methods of food analysis – (CF)

Poster
IMPACT OF COLD PLASMA TREATMENT ON THE COLORIMETRIC PARAMETERS OF Mauritia Flexuosa PULP
AMORIM, D.S. ¹
AMORIM, I.S. ¹
FERNANDES, F.A.N. ²
MARIUTTI, Lilian Regina Barros ³
GODOY, H.T. ¹
¹ Universidade Estadual de Campinas (UNICAMP) | (State University of Campinas (UNICAMP))
² Universidade Federal do Ceará | (Federal University of Ceará)
³ State University of Campinas (UNICAMP)
Vol 3, 2024. -
320644

Proximate composition, physicochemical analyzes, food analysis, bromatology, quantification of compounds in foods, antioxidant analysis, chromatographic analysis, spectrophotometric analysis, non-destructive methods of food analysis – (CF)

Poster

Co-authors (4)