Bianca Pio Ávila | ICBC 2024 | Galoá Proceedings

UFPEL

Bianca Pio Ávila

Is this your profile? Do login to access your certificates

SENSORY ANALYSIS AND ARTIFICIAL INTELLIGENCE: PERSONALIZED RECOMMENDATION OF COMMERCIAL TEAS
ÁVILA, Bianca Pio ¹
MACEDO, Layla Damé ¹
KREMER, Frederico Schmitt ¹
SLAVIEIRO, Ana Paula ¹
GULARTE, Márcia Arocha
¹ UFPEL
Vol 3, 2024. -
317916

Sensory characterization of food, consumer-food relation – (CS)

Poster
Unveiling the Secrets of Black Tea: Artificial Intelligence in the Analysis of Sensory and Bioactive Parameters
ÁVILA, Bianca Pio ¹
MACEDO, Layla Damé
KREMER, Frederico Schmitt
SLAVIEIRO, Ana Paula ¹
GULARTE, Márcia Arocha
¹ UFPEL
Vol 3, 2024. -
318149

Sensory characterization of food, consumer-food relation – (CS)

Poster

Co-authors (5)

Publications in other proceedings

SENSELATAM 2020
ASPECTO SENSORIAL DE BISCOITOS TIPO COOKIES PRODUZIDOS A PARTIR DE FARINHA DE MILHO CRIOULO