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ICBC 2024

ISSN: 2965-2219
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Proceedings of International Congress on Bioactive Compounds and International Workshop on Bioactive Compounds
Proceedings of 3rd International Congress on Bioactive Compounds and 4th International Workshop on Bioactive Compounds

ISSN: 2965-2219
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State University of Maringá

Amanda ASSAKAWA

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Papers 1
  • ENRICHMENT OF CHOCOLATE BONBONS WITH BIOATIVE COMPOUNDS FROM TANGERINE POMACE: A SUSTAINABLE UPCYCLING APPROACH

    • ASSAKAWA, Amanda 1
    • SILVA, Jackeline 1
    • SILVA, NATALLYA 2
    • SANTOS, Marcus 1
    • LIMA, Tamires 1
    • FEIHRMANN, Andresa 1
    • GOMES, RAQUEL 1
    • 1 State University of Maringá
    • 2 [email protected]
    Vol 3, 2024. -
    318214
    Nutrition, functional foods and bioactive compounds, fortified foods, food microbiology – (AS)
    Poster

Co-authors (6)

  • NATALLYA SILVA

    3 publications

  • RAQUEL GOMES

    2 publications

  • Jackeline Silva

    1 publication

  • Marcus Santos

    1 publication

  • Tamires Lima

    1 publication

  • Andresa FEIHRMANN

    1 publication

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