Publications in other proceedings
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slaca-2017
Cashew apple extract from by-product of juice processing: application of Placket-Burman Design for determining key factors on the processing and stability of this potential food colorant
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slaca-2017
CARACTERIZAÇÃO, APLICAÇÃO DA FARINHA DE CASCA DE BANANA MADURA NA ELABORAÇÃO DE BROWNIE DE CHOCOLATE SEM GLÚTEN E AVALIAÇÃO SENSORIAL
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cobeq-2014
ELABORAÇÃO E ANÁLISE SENSORIAL DE MASSA DE PIZZA COM FARINHA DE AMÊNDOAS DA CASTANHA DE CAJU
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