Sandra O. Mendoza | ICBC 2026 | Galoá Proceedings

School of Chemistry, Autonomous University of Querétaro, Mexico

Sandra O. Mendoza

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PHYTOCHEMICAL PROFILE AND ANTICANCER POTENTIAL OF POMEGRANATE FRUITS (Punica granatum L.): EFFECT OF PLANT VARIETAL
WALL-MEDRANO, Abraham ¹
CORTEZ-TREJO, Maria del Carmen ²
MENDOZA, Sandra O. ²
DUFOO-HURTADO, Elisa ³
OLIVAS-AGUIRRE, Francisco J. ⁴
MEDINA-FRANCO, Jose L. ⁵
¹ Instituto de Ciencias Biomédicas, Universidad Autónoma de Ciudad Juarez, Mexico
² School of Chemistry, Autonomous University of Querétaro, Mexico
³ School of Engineering and Sciences, Tecnologico de Monterrey, Mexico
⁴ Secihti National Laboratory of Body Composition and Energetic Metabolism (LaNCoCoME), Faculty of Medicine and Psychology, Autonomous University of Baja California, Mexico
⁵ DIFACQUIM Research Group, Department of Pharmacy, School of Chemistry, Universidad Autonoma de Mexico, Mexico
Vol.2, 2025 -
344374

Food and Health - (FH)

In-person poster presentation

Co-authors (5)