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ICBC 2026

ISSN: 2965-2219
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Book of abstracts of the 4th International Congress on Bioactive Compounds

ISSN: 2965-2219
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Universidade Estadual de Campinas - Unicamp

Guilherme Miranda Tavares

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Papers 1
  • EFFECT OF HEAT TREATMENT ON THE TOTAL CONTENT AND PROFILE OF CAROTENOIDS AND CHLOROPHYLLS IN Nannochloropsis oculata BIOMASS

    • RASERA, Mariana Lamy 1
    • XAVIER, Ana Augusta Odorissi 2
    • TAVARES, Guilherme Miranda 3
    • 1 Faculdade de Engenharia de Alimentos - UNICAMP
    • 2 State University of Campinas (UNICAMP)
    • 3 Universidade Estadual de Campinas - Unicamp
    Vol.2, 2025 -
    348660
    Proximate Composition, Physicochemical Analyzes - (PCA)
    In-person poster presentation

Co-authors (2)

  • Mariana Lamy Rasera

    1 publication

  • Ana Augusta Odorissi Xavier

    1 publication

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    AQUAFABA DE GRÃO DE BICO: QUAL É O PAPEL DAS PROTEÍNAS EM SUAS PROPRIEDADES ESPUMANTES?

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    EFEITO DA PROTEÓLISE NAS PROPRIEDADES EMULSIFICANTES DO GLÚTEN DE MILHO E DA ZEÍNA

  • SLACAN 2025

    Effects of roasting on structural features of legume proteins

  • SLACAN 2025

    EFEITO DE DIFERENTES INTENSIDADES DE TORRA NAS CARACTERÍSTICAS FISICO-QUÍMICAS E ESTRUTURAIS DE CONCENTRADOS PROTEICOS DE CASTANHA DE CAJU.

  • SLACAN 2025

    EFFECT OF PHOSPHORYLATION ON THE STRUCTURE AND TECHNO-FUNCTIONALITIES OF PEA AND WHEY PROTEINS

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