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Chocolate dairy dessert fortified with Akkermansia muciniphila improves bioaccessibility of essential minerals
Vol.2, 2025 -348497 -
Chocolate dairy dessert fortified with Akkermansia muciniphila modulates depression, Anxiety and Stress: a pilot clinical trial with Brazilian Students
Vol 4, 2026. -348496
Publications in other proceedings
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SLACAN 2023
ATENUATION OF L. ACIDOPHILUS USING OHMIC HEATING IMPROVES GENERATION OF BIOACTIVE COMPOUNDS IN MINAS FRESCAL CHEESE
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SLACAN 2023
ATENUATION OF L. ACIDOPHILUS USING OHMIC HEATING HAS POSITIVE IMPACT ON THE QUALITY PARAMETERS OF MINAS FRESCAL CHEESE
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SLACA 2019
SALMONELLA ENTERICA IN INFANT FORMULA TREATED BY OHMIC HEATING: MICROBIAN INACTIVATION, SCANNING ELECTRON MICROSCOPY AND FLOW CYTOMETRY
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SLACA 2019
Postprandial glycemia in healthy subjects: Is there an adequate probiotic dairy matrix ?
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