Development of an educational product aimed at the correct management and disposal of household diabetic waste.

Objective: To describe the experience in the production of printed educational material (MEI) that facilitates the learning of diabetic patients, their families, the community regarding the management and disposal of biological, chemical and sharps residues destined for glycemic control, generated in the home. Method: The elaboration of the MEI consisted of 3 steps: Identification of the central idea and objectives (1), Preparation of the visual identification, the textual corpus (2) and Graphic Art (3), which contributed to the definition of the type of MEI to be formatted. Results: The booklet “Decartometer Answers: where can I dispose of my diabetic waste?” Was created, which has 11 pages with information and images about diabetes mellitus, types of waste generated in the treatment, management and place of waste disposal, besides adhesive tape to identify them. Conclusion: the educational product created favors the empowerment of patients regarding the waste generated, facilitating its correct disposal.