Publications in other proceedings
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SLACA 2021
EDIBLE AND BIODEGRADABLE COATING WITH CURCUMIN REDUCES COUNT OF PSEUDOMONAS FLUORESCENS IN MINAS FRESCAL CHEESE
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SENSELATAM 2020
Aceitação de sorvete com reduzido teor de gordura adicionado de biomassa de banana verde
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SIMBBTEC 2019
Avaliação da capacidade antioxidante dos frutos de Muntingia calabura
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