Anny Carolyne da Luz in Proceedings of Brazilian Conference on Natural Products and Annual Meeting on Micromolecular Evolution, Systematics and Ecology

Papers 4

Content of phenolic compounds and antioxidant activity of Bidens pilosa L. to different culture conditions.
2. Biological and Pharmacological Activity of Natural Products

Anny Carolyne da Luz ¹ ; Irany Rodrigues Pretti ¹ ; Mainã Mantovanelli da Mota ¹ ; Maria do Carmo P. Batitucci ¹

¹ Universidade Federal do Espírito Santo

black-jack

free radical scavenging

tannin

Flavonoid

Vol. 1, 2017 -
77517
Evaluation of total phenolic, flavonoid and tannin contents in differents populations of Varronia curassavica Jacq.
2. Biological and Pharmacological Activity of Natural Products

Mainã Mantovanelli da Mota ¹ ; Anny Carolyne da Luz ¹ ; Jean Carlos Vencioneck Dutra ¹ ; Patricia Carara ¹ ; Maria do Carmo P. Batitucci ¹

¹ Universidade Federal do Espírito Santo

Medicinal plants

phytochemical analysis

Spectrometry assays

Vol. 1, 2017 -
77593
Phytochemical analysis and antioxidant activity of Tithonia diversifolia in the vegetative and reproductive stages
2. Biological and Pharmacological Activity of Natural Products

Irany Pretti ¹ ; Anny Carolyne da Luz ¹ ; Maria do Carmo P. Batitucci ¹

¹ Universidade Federal do Espírito Santo

phytochemical analysis

antioxidant activity

phenological stage

Mexican sunflower

Vol. 1, 2017 -
77568
Quantification of bioactive compounds and antioxidant activity of two cultivars of Arabica coffee
2. Biological and Pharmacological Activity of Natural Products

Mirieli Bernardes Xavier ¹ ; Maria do Carmo P. Batitucci ¹ ; Anny Carolyne da Luz ¹ ; Jean Carlos Vencioneck Dutra ¹ ; Claudia Masrouah Jamal ² ; Damaris Silveira ³ ; Patrícia Marque Rodriges ⁴

¹ Universidade Federal do Espírito Santo ;

² Departamento de Ciências Farmacêuticas / CCS (Centro de Ciências da Saúde) / Universidade Federal do Espírito Santo ;

³ Departamento de Farmácia / Faculdade de Ciências da Saúde / Universidade de Brasília ;

⁴ Faculdade de Ciências da Saúde / Universidade de Brasília

Bioactive compounds

antioxidant activity

Arabica coffee

Vol. 1, 2017 -
77394

Brazilian Conference on Natural Products Proceedings of Brazilian Conference on Natural Products and Annual Meeting on Micromolecular Evolution, Systematics and Ecology

Anny Carolyne da Luz

Content of phenolic compounds and antioxidant activity of Bidens pilosa L. to different culture conditions.

Evaluation of total phenolic, flavonoid and tannin contents in differents populations of Varronia curassavica Jacq.

Phytochemical analysis and antioxidant activity of Tithonia diversifolia in the vegetative and reproductive stages

Quantification of bioactive compounds and antioxidant activity of two cultivars of Arabica coffee

Co-authors (10)

Maria do Carmo P. Batitucci

Jean Carlos Vencioneck Dutra

Mirieli Bernardes Xavier

Claudia Masrouah Jamal

Damaris Silveira

Mainã Mantovanelli da Mota

Irany Pretti

Patrícia Marque Rodriges

Irany Rodrigues Pretti

Patricia Carara