Publicações em outros proceedings
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IUFoST
Modelling respiration rate of broccoli for modified atmosphere packaging design
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IUFoST
Browning kinetics in concentrated Sheep dairy system ‘Dulce de Leche’ as affected by temperature and sucrose content
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IUFoST
Study of 5-Hydroxymethylfurfural and Furosina as indicator of Maillard reaction and color development in Dulce de Leche model system as affected by pH