Saccharomyces cerevisiae PHYSIOLOGY IN DIFFERENT CARBON SOURCES IN THE BRAZILIAN ETHANOL PRODUCTION CONTEXT

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Programme
11:00 to 12:00 on 08/30/2022
Brava
Institutions
  • 1 Universidade de São Paulo, Escola Politécnica - Departamento de Engenharia Química
Track
  • BIOREFINERY + SUSTAINABILITY
Keywords
yeast growth
bioethanol
microbial physiology
theoretical yield
Ethanol fermentation