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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
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  • Portuguese, Brazil
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Universidade Norte do Paraná

Simone Andreoti Mendes Floriano

Papers (2)
  • Desenvolvimento de sorvete probiótico: estudo do tipo de inóculo e efeito do tempo de armazenamento sobre a viabilidade de Lactobacillus acidophilus La-5.

    • Evelyn Marssola Castro 1
    • Rejane Lemos Chiquetti 1
    • Geisa Demele Valério 1
    • Luciana de Jesus Bernini 1
    • Simone Andreoti Mendes Floriano 1
    • Elsa Helena Walter de Santana 1
    • Lina Casale Aragón-Alegro 1
    • Cínthia Hoch Batista de Souza 1
    • 1 Universidade Norte do Paraná
    vol. 1, 2013 -
    9692
    Alimentos Funcionais (AF)
    Poster
  • Produção e caracterização de iogurte natural com geléia de hibisco

    • FLORIANO, S. A. M. 1
    • NUNES, A. L. S. 2
    • MARRONE, M. M. 1
    • COSTA, G. N. 1
    • 1 Universidade Norte do Paraná
    • 2 UNOPAR
    vol. 2, 2015 -
    35082
    Alimentos Funcionais: Compostos Bioativos (AC)
    Pôster

Co-authors (11)

  • Elsa Helena Walter de Santana

    4 publications

    See author >

  • Lina Casale Aragón-Alegro

    4 publications

    See author >

  • Cínthia Hoch Batista de Souza

    4 publications

    See author >

  • Giselle Nobre Costa

    3 publications

    See author >

  • Evelyn Marssola Castro

    2 publications

    See author >

  • Luciana de Jesus Bernini

    2 publications

    See author >

  • Simone Andreoti Mendes Floriano

    2 publications

    See author >

  • Ana Lydia Silva Nunes

    2 publications

    See author >

  • Rejane Lemos Chiquetti

    1 publication

    See author >

  • Geisa Demele Valério

    1 publication

    See author >

  • Marisa Marroni Mexia

    1 publication

    See author >

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