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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
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  • Portuguese, Brazil
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Universidade Federal de Santa Maria

Tassia Lidiane Pereira

Papers (1)
  • EFEITO DO CONTROLE TÉRMICO NOS VINHEDOS SOBRE A ATIVIDADE ANTIOXIDANTE NO VINHO DA UVA ‘TANNAT’

    • Thaís de Oliveira Lopes 1
    • Vanessa Bisogno Maior 2
    • Taísa Ceratti Treptow 2
    • Tassia Lidiane Pereira 2
    • Simone Trindade 2
    • AURI BRACKMANN 3
    • Claudia Kaeher Sautter 2
    • 1 Universidade Federal de Santa Maria. Departamento de Ciência e Tecnologia dos Alimentos
    • 2 Universidade Federal de Santa Maria
    • 3 UNIVERSIDADE FEDERAL DE SANTA MARIA/DEPARTAMENTO DE FITOTECNIA
    vol. 1, 2013 -
    11549
    Science and Food Technology (CT)
    Poster

Co-authors (6)

  • AURI BRACKMANN

    6 publications

    See author >

  • Thaís de Oliveira Lopes

    4 publications

    See author >

  • Simone Trindade

    4 publications

    See author >

  • Taísa Ceratti Treptow

    3 publications

    See author >

  • Vanessa Bisogno Maior

    2 publications

    See author >

  • Claudia Kaeher Sautter

    2 publications

    See author >

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