João Otávio Scarano Alcântara | SLACA | Galoá Proceedings

Federal University of Paraíba

João Otávio Scarano Alcântara

Trabalhos (2)

EFFECTS OF ESSENTIAL OIL FROM Origanun vulgare L. AND CARVACROL ON Staphylococcus aureus BIOFILM ON STAINLESS STEEL SURFACE
RODRIGUES, J. B.S. ¹
CARVALHO, R. J. ¹
LOPES, L. A. A. ²
ALCÂNTARA, J.O.S. ¹
SOUZA, N.T. ¹
SOUZA, E. L. ³
MAGNANI, M. ¹
¹ Federal University of Paraíba, Department of Food Engineering
² Federal University of Paraíba, Department of Molecular Biology
³ Federal University of Paraíba, Department of Nutrition
vol. 2, 2015 -
35336

Microbiologia de Alimentos (MI)

Pôster
EVALUATION OF DIFFERENT DETECTION METHODS OF BIOFILM FORMATION IN Staphylococcus aureus ISOLATES FROM FOOD-CONTACT SURFACES
SOUZA, N.T. ¹
ARAÚJO, A. R. R. ²
RODRIGUES, J. B.S. ²
SOUZA, G.T. ²
ALCÂNTARA, J.O.S. ²
SOUZA, E. L. ³
MAGNANI, M. ⁴
¹ Universidade Federal da Paraíba
² Federal University of Paraíba
³ Federal University of Paraíba, Department of Nutrition, Laboratory Food Microbiology
⁴ Federal University of Paraíba, Department of Food Engineering, Laboratory of Microbial Processes in Foods
vol. 2, 2015 -
36086

Microbiologia de Alimentos (MI)

Pôster

Co-autores (8)