Dayenne Martins de Souza dos Santos

Unit of Food Technology and Public Health (UTASP) - Center for Biological and Health Sciences (CCBS) - Federal University of Mato Grosso do Sul (UFMS)

Papers (1)

Antimicrobial activity of hydro-alcoholic extracts of tarumã
MIYAGUSKU, L. ¹
Santos, F. B. ¹
OKOBA, M. D. ²
AKAMINE, P. H. ¹
SANTOS, D.M.S. ¹
¹ Unit of Food Technology and Public Health (UTASP) - Center for Biological and Health Sciences (CCBS) - Federal University of Mato Grosso do Sul (UFMS)
² Program Health and Development in the Region Centro-Oeste - Faculty of Medicine (FAMED) - Federal University of Mato Grosso do Sul (UFMS)
vol. 2, 2015 -
36097

Ciência e Tecnologia de Alimentos (CT)

Pôster

Co-authors (4)

Luciana Miyagusku
7 publications

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Fabíola Brandão dos Santos
3 publications

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Denis Munyoki Okoba
2 publications

See author >
Paula Hidemi Akamine
2 publications

See author >

SLACA

Proceedings of the Latin American Symposium on Food Sciences

Dayenne Martins de Souza dos Santos

Antimicrobial activity of hydro-alcoholic extracts of tarumã

Co-authors (4)

Luciana Miyagusku

Fabíola Brandão dos Santos

Denis Munyoki Okoba

Paula Hidemi Akamine

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