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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Vanessa Cristina Castro

Papers (3)
  • AVALIAÇÃO MICROBIOLOGICA DE EMBUTIDO CÁRNEO ARTESANAL: SOCOL

    • CORDEIRO, D. 1
    • OLIVEIRA, M. M.M 1
    • CASTRO, V. C 1
    • ULIANA, G. D 1
    • NASCIMENTO, L.O. 1
    • MAJESKI, A. M 1
    • 1 Instituto Federal do Espírito Santo-IFES
    vol. 2, 2015 -
    36036
    Microbiologia de Alimentos (MI)
    Pôster
  • ANÁLISE SENSORIAL DE CATCHUP DE MORANGO

    • FERREIRA, L.F.D. 1
    • MOREIRA, C 1
    • GARCIA, D.C.M. 1
    • CASTRO, V. C
    • CORDEIRO, D. 2
    • CALIMAN, F.R.B.
    • 1 Instituto Federal do Espírito Santo
    • 2 IFES - Instituto Federal de Ciencia e Tecnologia do Espirito Santo, IFES
    vol. 2, 2015 -
    36105
    Química e Análise de Alimentos e Análise Sensorial (QA)
    Pôster
  • DESENVOLVIMENTO DE CATCHUP DE MORANGO

    • FERREIRA, L.F.D. 1
    • MOREIRA, C 1
    • GARCIA, D.C.M. 1
    • CASTRO, V. C
    • CORDEIRO, D. 2
    • CALIMAN, F.R.B.
    • 1 Instituto Federal do Espírito Santo
    • 2 IFES - Instituto Federal de Ciencia e Tecnologia do Espirito Santo, IFES
    vol. 2, 2015 -
    36106
    Ciência e Tecnologia de Alimentos (CT)
    Pôster

Co-authors (9)

  • Luiz Fernando Dias Ferreira

    10 publications

    See author >

  • Maira Maciel Mattos de Oliveira

    5 publications

    See author >

  • Fabiano Ricardo Brunele Caliman

    5 publications

    See author >

  • Daniela Cordeiro

    4 publications

    See author >

  • Camila Moreira

    4 publications

    See author >

  • Diana Garcia

    2 publications

    See author >

  • Gabriel Dias Uliana

    1 publication

    See author >

  • Lucas Ofrante Nascimento

    1 publication

    See author >

  • Aliny Maria Majeski

    1 publication

    See author >

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