Larissa De Oliveira Bispo | SLACA | Galoá Proceedings

Departament of Food, Federal Technological University of Paraná – Paraná

Larissa De Oliveira Bispo

Trabalhos (1)

CARBOHYDRATES EXTRACTION FROM Spirulina platensis BIOMASS: SCREENING OF PROCESS VARIABLES
LUPATINI, A.L. ¹
BISPO, L.O. ²
ALCANTARA, B.M. ³
Canan, C. ¹
E. COLLA ¹
¹ Postgraduate Program of Food Technology, Federal Technological University of Paraná – Paraná
² Departament of Food, Federal Technological University of Paraná – Paraná
³ Postgraduate Program of Food Science, State University of Maringá – Paraná
vol. 2, 2015 -
36154

Ciência e Tecnologia de Alimentos (CT)

Pôster

Co-autores (4)