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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Engenharia de Alimentos - ITEC - Universidade Federal do Pará

Antonio Robson Batista Carvalho

Papers (1)
  • AVALIAÇÃO DO PROCESSO DE SALGA SECA E ÚMIDA DE FILÉS DE GÓ

    • SILVA, D. A. 1
    • PANTOJA, L.N.G 2
    • MENEZES, G. C. R. 1
    • RAMOS, W. R. S. 1
    • PIRES, W. P. 1
    • CARVALHO, A. R. B. 1
    • SILVA, L. H. M. 1
    • Rodrigues, A. M. C. 3
    • 1 Engenharia de Alimentos - ITEC - Universidade Federal do Pará
    • 2 UNIVERSIDADE FEDERAL DO PARÁ - UFPA
    • 3 Universidade Federal do Pará
    vol. 2, 2015 -
    36391
    Ciência e Tecnologia de Alimentos (CT)
    Pôster

Co-authors (7)

  • Luiza Helena Meller da Silva

    10 publications

    See author >

  • Antônio Manoel Rodrigues

    10 publications

    See author >

  • Lauana Pantoja

    8 publications

    See author >

  • Dayala Albuquerque da Silva

    6 publications

    See author >

  • Werbeth Pereira Pires

    2 publications

    See author >

  • Giselle Cristina Ramos de Menezes

    1 publication

    See author >

  • Waslley Rayner Sousa Ramos

    1 publication

    See author >

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