Carolina Oliveira de Souza | SLACA | Galoá Proceedings

Bromatological Analysis, College of Pharmacy, Federal University of Bahia

Carolina Oliveira de Souza

Papers (3)

CHARACTERIZATION PHYSICOCHEMICAL OF PIASSAVA COCONUT (ATTALEA FUNIFERA MART.) FROM BAHIA
MIRANDA, P. A. ¹
CRUZ, N. P. ¹
SOUZA, C. O. ²
Druzian, J. I. ²
FERREIRA, E.S. ²
¹ College of Pharmacy, Federal University of Bahia
² Bromatological Analysis, College of Pharmacy, Federal University of Bahia
vol. 2, 2015 -
36235

Química e Análise de Alimentos e Análise Sensorial (QA)

Pôster
Influence of different packages on the stability of Copioba cassava flour: microbial growth and water-soluble organic acids
Lorena Silva Pinho ¹
Gracilane Profeta Rocha ²
Carolina Oliveira de Souza ³
Andrea Limoeiro Carvalho ⁴
Janice Izabel Druzian ²
¹ Faculdade de Engenharia de Alimentos / Universidade de São Paulo
² Universidade Federal da Bahia
³ Bromatological Analysis, College of Pharmacy, Federal University of Bahia
⁴ Universidade Estadual de Feira de Santana
-
69388

Chemical and physicochemical characterization of food (FQ)

Pôster
THERMOGRAVIMETRÍC EVALUATION OF DARK CHOCOLATES
Kalionara Melo ¹
Itala Suzana Oliveira Silva ¹
Carolina Oliveira de Souza ²
Sergio Eduardo Soares ¹
¹ Programa de Pós-Graduação em Ciência de Alimentos / Faculdade de Farmácia / Universidade Federal da Bahia
² Bromatological Analysis, College of Pharmacy, Federal University of Bahia
-
70293

Chemical and physicochemical characterization of food (FQ)

Pôster

Co-authors (12)