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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Tecnológica Federal do Paraná

Elisângela Dusman

Papers (1)
  • Determinação de fenóis totais, flavonoides e capacidade antioxidante dos frutos de carambola (Averrhoa carambola L)

    • Taila Fernanda Volpato de Oliveira 1
    • Paula Hirata 1
    • Elisângela Dusman 1
    • Lilian Tatiani Dusman Tonin 1
    • 1 Universidade Tecnológica Federal do Paraná
    -
    71168
    Chemical and physicochemical characterization of food (FQ)
    Pôster

Co-authors (3)

  • Lilian Tatiani Dusman Tonin

    13 publications

    See author >

  • Taila Fernanda Volpato de Oliveira

    2 publications

    See author >

  • Paula Hirata

    1 publication

    See author >

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