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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro

Iracema Maria de Carvalho Hora

Papers (2)
  • DESENVOLVIMENTO DE MATERIAL TÉCNICO PARA TREINAMENTO DE MANIPULADORES DE ALIMENTOS DE UMA REDE HOTELEIRA.

    • MARCIA SILVA 1
    • Giulia Facina 2
    • Iracema Maria de Carvalho Hora 2
    • Catia Cristina Brandão Gomes 2
    • 1 Tecnologia de Alimentos / IFRJ
    • 2 Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro
    vol. 1, 2013 -
    12722
    Science and Food Technology (CT)
    Poster
  • FOOD AND BEVERAGE STAFF´S PERCEPTIONS ABOUT THE VOLUNTARY FOOD SAFETY CERTIFICATION IN HOSPITALITY: AN EXPLORATORY CASE STUDY

    • Janaína de Arruda Santos 1
    • Simone Alves 1
    • Iracema Maria de Carvalho Hora 1
    • Beatriz Velasco Bouças 1
    • 1 Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro
    -
    71812
    Food and Health (AS)
    Pôster

Co-authors (7)

  • MARCIA SILVA

    5 publications

    See author >

  • Iracema Maria de Carvalho Hora

    2 publications

    See author >

  • Simone Alves

    2 publications

    See author >

  • Giulia Facina

    1 publication

    See author >

  • Catia Cristina Brandão Gomes

    1 publication

    See author >

  • Janaína de Arruda Santos

    1 publication

    See author >

  • Beatriz Velasco Bouças

    1 publication

    See author >

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