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Other
Hi
Publication: Salting-out Induced Liquid-Liquid Microextraction - SILLME: a green technique for the determination of preservatives in processed food samples
Parabéns pelo ótimo trabalho e apresentação! -
Other
Parabéns
Publication: Salting-out Induced Liquid-Liquid Microextraction - SILLME: a green technique for the determination of preservatives in processed food samples
Olá. Trabalho muito bom e bem apresentado. Parabéns a todos os envolvidos!
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