Camila Costa Prado | ICBC 2024 | Galoá Proceedings

Camila Costa Prado

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RELATIONSHIP BETWEEN THE SELENIUM CONTENT OF BRAZIL NUTS OF DIFFERENT SIZES AND THE LIPID FRACTION OBTAINED BY MECHANICAL PRESSING
SOUSA, Maria Lucidalva ¹
KLUCZKOVSKI, Ariane Mendonça
TORRES, Thayza Viana
PRADO, Camila Costa ²
ALBUQUERQUE, Isabela Ribeiro ³
FREITAS, Flavio Augusto de ⁴
SOUSA, Airi dos Santos ⁴
¹ UFAM
² Universidade Federal da Amazônia
³ Universidade Federal do Amazonas | (Federal University of Amazonas)
⁴ Centro de Bionegócios da Amazônia
Vol 3, 2024. -
319392

Proximate composition, physicochemical analyzes, food analysis, bromatology, quantification of compounds in foods, antioxidant analysis, chromatographic analysis, spectrophotometric analysis, non-destructive methods of food analysis – (CF)

Poster

Co-authors (6)

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